The health benefits of taking properly fermented cod liver oil (FCLO) is astounding. Its abundance in naturally-ocurring omega 3 fatty acids, vitamin A, and D are vital for our brain, nervous system, immunity, and optimal functioning of our bodies. It's especially important for growing children, pregnant and nursing mothers.
There are a few types of FCLO: pure, emulsified, and butteroil/FCLO blend. You can learn about the differences here. Currently I only have the regular FCLO (Oslo Orange) and the emulsified FCLO (peppermint) in stock. Some people have shown interest in getting the butteroil/FCLO blend (both in gel and capsule forms), which are out of stock. With that, I am opening a purchase order for those of you who would like to give FCLO a try. You can see the different types of FCLO here and pre-order using this form. The deadline for submitting your pre-order forms is 1 September 2013. You will receive your order between 2nd to 4th week of September.
Although the cost of FCLO may seem high at first sight, it is actually not so if you understand what you getting. You can read my post on cost and other considerations about getting Green Pasture FCLO here.
Thank you.
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